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Archive 2011 · How to Tenderize that Fish (Warning)
  
 
Herb Houghton
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p.3 #1 · p.3 #1 · How to Tenderize that Fish (Warning)


PerlaD300 wrote:
Great action sequence Loved it


I'm glad you enjoyed the series.



Sep 19, 2011 at 10:02 AM
Herb Houghton
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p.3 #2 · p.3 #2 · How to Tenderize that Fish (Warning)


MediumMac wrote:
Great set Herb! Totally captured the event. Beautiful work.

Joe


Thanks for looking



Sep 19, 2011 at 10:03 AM
zzziippyyy
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p.3 #3 · p.3 #3 · How to Tenderize that Fish (Warning)


Lovin it! Herb you really got the locations and timing down not to mention the time to be out there. Congrats on another fine set!


Sep 19, 2011 at 10:38 AM
KCollett
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p.3 #4 · p.3 #4 · How to Tenderize that Fish (Warning)


Holy smokes Herb, that is a great action sequence! Background is superb too. Super good job on these.


Sep 19, 2011 at 03:15 PM
Herb Houghton
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p.3 #5 · p.3 #5 · How to Tenderize that Fish (Warning)


Karl Witt wrote:
Life on the 'chopping block' is short lived but a marvelous show!

Smack that's good shootin' Herb

And your finish with an IF is the show topper, fine work!

Karl


Thanks for the fine comments Karl.



Sep 20, 2011 at 10:55 PM
Herb Houghton
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p.3 #6 · p.3 #6 · How to Tenderize that Fish (Warning)


tfoltz wrote:
Great behavioral set, I've witnessed this before but never shot it.
Nice job

-Tim


Thanks for commenting Tim.



Sep 20, 2011 at 10:56 PM
Herb Houghton
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p.3 #7 · p.3 #7 · How to Tenderize that Fish (Warning)


5stringz wrote:
off the shelf Herb!
fantastic set. I love em all!

Dave


Thanks a lot



Sep 20, 2011 at 10:56 PM
Herb Houghton
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p.3 #8 · p.3 #8 · How to Tenderize that Fish (Warning)


H1AlphaGuy wrote:
Fantastic series of pics!!!


Thanky



Sep 20, 2011 at 10:56 PM
Herb Houghton
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p.3 #9 · p.3 #9 · How to Tenderize that Fish (Warning)


Ryan Simmons wrote:
wow.....






Sep 20, 2011 at 10:57 PM
Herb Houghton
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p.3 #10 · p.3 #10 · How to Tenderize that Fish (Warning)


runamuck wrote:
The last recipe I had for carp involved a freshly sawn 3/4 inch thick board of yellow pine, various spices, balsamic vinegar and broiling for 10 minutes. Then you threw away the carp and ate the board. Anyway, I would need Hubble to get a shot of a kingfisher. Great series.


Thanks for the recipe, I've heard of it with several different species of fish.



Sep 20, 2011 at 10:58 PM
 

Search in Used Dept. 



Herb Houghton
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p.3 #11 · p.3 #11 · How to Tenderize that Fish (Warning)


Reeftank1 wrote:
Great!

Brian


Thanks Brian



Sep 20, 2011 at 10:58 PM
Herb Houghton
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p.3 #12 · p.3 #12 · How to Tenderize that Fish (Warning)


Benzzene wrote:
Great shots...I wonder how long it takes for the bird to digest such a huge meal?


I'm not sure but they are small and have a fast metabolism as they are flying constantly and often hover hunting for their fish. I do know he had to make room for it shortly after he swallowed it.



Sep 20, 2011 at 11:00 PM
Herb Houghton
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p.3 #13 · p.3 #13 · How to Tenderize that Fish (Warning)


kmunroe wrote:
very nice set Herb


Thanks Ken



Sep 20, 2011 at 11:01 PM
Herb Houghton
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p.3 #14 · p.3 #14 · How to Tenderize that Fish (Warning)


surfnron wrote:
This whole set is over the top Herb. Congrats ~ Ron


Thanks for the kind comment Ron



Sep 20, 2011 at 11:02 PM
Natures Photo
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p.3 #15 · p.3 #15 · How to Tenderize that Fish (Warning)


Herb! These are bloody awesome


Sep 20, 2011 at 11:13 PM
Doug Bentlage
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p.3 #16 · p.3 #16 · How to Tenderize that Fish (Warning)


Excellent captures Herb, man, you got it all from start to finish! Super shooting.

Doug



Sep 21, 2011 at 12:47 AM
morris
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p.3 #17 · p.3 #17 · How to Tenderize that Fish (Warning)


Wonderful set Herb. I drove past the other day and was amazed at the water levels

Morris



Sep 21, 2011 at 01:05 AM
waldr_p
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p.3 #18 · p.3 #18 · How to Tenderize that Fish (Warning)


Sensational sequence Herb, great job! Paul.


Sep 21, 2011 at 10:00 AM
Herb Houghton
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p.3 #19 · p.3 #19 · How to Tenderize that Fish (Warning)


Shasoc wrote:
Great action set, Herb Fine job in the last one
Socrate


Thanks for the pick Socrate, I appreciate it.



Sep 23, 2011 at 01:01 AM
Herb Houghton
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p.3 #20 · p.3 #20 · How to Tenderize that Fish (Warning)


omarlyn wrote:
Herb, first of all, let me say

Now, I've gotta ask: How close where you even with that 800mm! How much of a crop was necessary? (And) Finally, how in blazes did you get that in-flight shot of a Kingfisher (no less)?!?

Omar


Thanks Omar, according to my exif I was 23.8 meters away, which I guess is around 72 feet away. Over 50% crop, flight shot was luck.



Sep 23, 2011 at 01:09 AM
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