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Monthly Assignment 52 - Reflections
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Archive 2006 · #38 Recipe Ghostly Photographer

  
 
bouchto
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p.1 #1 · p.1 #1 · #38 Recipe Ghostly Photographer


My first monthly submission

Recipe for a ghostly abstract photographer

1 - Pyrex 8"X11" baking dish
¼” milk (organic works best)
1 - Brownie SIX-16 camera
1 - very dark room
1 - very patient wife

Optional ingredients:
Nikon 200, 50mm f1.8 lens, Speedlight SB-800, two studio lights

Directions:
Set camera to auto timer, and the abstract photographer will appear.



Dec 31, 2006 at 01:29 PM
Philly Rains
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p.1 #2 · p.1 #2 · #38 Recipe Ghostly Photographer


What a great shot! (And such a clever photgrapher.) It's about time you jumped into the competitions, too!

Well done, Tom!



Dec 31, 2006 at 05:19 PM
bouchto
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p.1 #3 · p.1 #3 · #38 Recipe Ghostly Photographer


Thank you Philly and I appreciate your comments. I have ventured into the weekly assignments each week and I have learned a ton. Most importantly I have had a lot of fun and met some really nice people. I wish you the best of luck with your fancy glasses and don't spend too much time looking over your shoulder because you might miss the shot ahead of you.
Happy New Year!
Tom



Jan 01, 2007 at 02:12 PM
Tom Basore
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p.1 #4 · p.1 #4 · #38 Recipe Ghostly Photographer


Nice shot and take on the assignment Tom. I started out with an old Brownie that took 127 film. I wish I still had it though I don't know if 127 is still available. When you got done did you go ahead and mix up a batch of brownies?


Jan 02, 2007 at 09:19 AM
bouchto
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p.1 #5 · p.1 #5 · #38 Recipe Ghostly Photographer


Tom,
Thank you for your complements and taking the time. As far as the batch of brownies, by the time I got the lighting set up and adjusted with several test shots I am afraid the milk was much to warm to be used
Best of luck with your key shot.
Tom



Jan 02, 2007 at 03:13 PM
bouchto
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p.1 #6 · p.1 #6 · #38 Recipe Ghostly Photographer


Sorry Tom, no brownies this month.

bouchto wrote:
Tom,
Thank you for your complements and taking the time. As far as the batch of brownies, by the time I got the lighting set up and adjusted with several test shots I am afraid the milk was much to warm to be used
Best of luck with your key shot.
Tom




Jan 22, 2007 at 08:15 PM





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