beyondvisible Offline Upload & Sell: Off
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Tim
my brother and I lived on sandwiches & soup for 8 days on the Isle of Skye, so much to see and photograph, so little time to find the only restaurant on the island. Peanut butter does travel well so it is normally on the menu. Tortillas seem a good substitute for bread. Marmite, honey, Nutella, cream cheese etc for spreading. Nuts & dried fruit for snacks, supplemented with "energy" bars. Fruit & vegetables if possible, some last OK some don't. I like cereal for breakfast so try to use longlife soy milk.
Upon leaving the island we did find a pizza place and over indulged with a pizza each. We had plenty of soup but only "cooked" twice, time was too valuable or we were too tired from late sunsets and early sunrises. There was no "in-between" golden hour dead times for me as I also like to shoot IR.
We may have been hungrier than "normal" but either the scenery was too exciting or we were too tired to care. Point is you can get by as we normally eat much more than necessary anyway.
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